Sweet Chestnuts of the Mondego Valley

If you find yourself cycling along the banks of the Mondego River near Coimbra during the autumn season, this forest is a mandatory detour. Tucked away in the lush, shaded floodplains of the river, you’ll find ancient chestnut groves that offer a generous bounty every year. We have stopped here many times during our bike tours to fill our panniers. It’s a perfect spot for those who enjoy blending active cycling with a bit of foraging. Why it’s worth the stop:
• Purely Organic: The chestnuts here are large, sweet, and represent the authentic taste of the Portuguese countryside.
• Serene Setting: Foraging along the Mondego provides a peaceful break from the road, allowing you to recharge in one of the most scenic river valleys in the region.
• The Perfect Post-Ride Snack: There’s nothing quite like the ritual of gathering these and taking them home. Pro Tip for Foragers: We always roast these back at home. Just make a small slit in the shell and pop them in the oven until they burst open. It’s the ultimate Portuguese autumn comfort food—rich in energy and perfect for muscle recovery after a long day in the saddle. Best season: October – November. Join our next tour! Check the Events Calendar for rides to your favorite destinations.